er gaat heel veel frozen aanboord zijn deze zomer!!!!!!!! Zo happy dat ook Olaf er bij gaat zijn! hopelijk ook meet en greets met hem. nu is 6 maanden wachten wel heel lastig





Ik sprong gisteren ook echt een gat in de lucht toen ik het lasD-Tekenaar schreefCOLONWauw ! Alleen al voor Olaf en Kristoff zou ik aan boord gaan.
















Frozen Specially Cocktails
Pearfection
Absolut Vodka, Rekorderlinkg Pear, fresh Lime Juice, Vanilla Sugar
Midnight
Linie Aquavit, Midori Melon Liqueur, fresh Banana, and fresh Orange and Lime Juice
Ice Palace (Non-Alcoholic) – Served in a Souvenir Glass
Mango Purée, fresh Pineapple and Banana Zico Coconut Water
Bread Selection
Knäckebröd – Dark Rye Bread
with Liver Pâté Dip
Appetizers
Duke of Weselton’s Favorites
Assorted Meats and Cheese with Knackerbrot, Pumpernickel and Pickles
Arendelle Gravlax
with Apple Chips, Lingonberries and Crème Fraiche
Elsa’s Coronation Scallops
Princess Scallops backed in a Shrimp Conac Tarragon Cream Sause, topped with Flaky Pastry
Jarlsbert Tart
with Onion and Thyme
Soups & Salads
Oaken’s Red and Yellow Beetroot Salad
with Asparagus, Pickled Radishes, Cornichons, and Mustard Dressing
Andersen Baby Field Greens
with Vanilla, Apricots, Brioches Croutons, Candied Walnuts, and Lingonberry Dressing
Sven’s Carrot Soup
with Caraway and Cream
Portobello Mushroom Consommé
with Vegetables and fresh Herbs

Main Course
Herb Roasted Chicken
with roasted Fennel Seed Potatoes, Seasonal Baby Vegetables and Port Wind Sauce
A generous, mild, slight toffee flavor of a Icelandic Pale Ale
Anna’s Honey-Mustard Marinated Salmon
with Sautéed Spinach, New Potatoes and an Aquavit-Sour Cream Sauce
Linie Aquavit, light and crisp with her and spice flavors.
Hans’s Juniper Wild Boar Filet
with Sparrle, Kale, Baby Roasted Turnips and Wild Mushroom Cream Sauce
A robust and full bodied Barolo with violet and truffle notes
Veal “King Agda”
Veal Lion topped with Pulled White Crab Meat and Béarnaise Glaze, served with Buttered Spinach, Creamy Polenta and a Red Wine Reduction
A refreshing elegant and crisp Red with a kiss of spice on the finish.
Kristoff’s Rosemary Marinated Striploin
with Crushed Red Bliss Potatoes, Butter Green Beans and Cabernet Jus
Cabernet Sauvignon with wonder surprises.
Vegetarian
Pabbi’s Stuffed Babbage Roulades
Savory Cabbage stuffed with Brown Rice, Asparagus, Leeks, Carrots, and Lingonberry served with a Dill Cream Sauce
Bulda’s Vegetable Lattice
Celeriac, Carrots, Spinach and Shallots, Baked in a Puff Pastry served with a White Wine-Thyme Cream Sauce
Lighter Note Offerings
Alesund Smoked Trout Salad
Flaked Smoked Trout with Roasted Carrots and Parsnips, Sour Cream, Beetroot, and Walnut Vinagrette
Grilled Grain-Fed Sirloin Steak*
Slow Rasted Chicken Breast*
Oven Baked Filet of Salmon*
*Served with Garden Vegetables and choice of White Rice or Baked Potatoe


Bron: DisneycruiselineblogFrozen Desserts
Sweet Temptation
A trio of Olaf’s White Chocolate Floro Dome, Almond Berry Crumble Cake, and Norwegian Pancake
Oaken Warm Apple Pudding Cake
served with Butterscotch Cinnamon Sauce and Vanilla Bean Ice Cream
Olaf’s White Chocolat Floro Dome
Centered with Carrot Cake, Norwegian Cardamon Cookie, and Marshmallow Whipped Cream
Pannekaken – Norwegian Pancake
Pancakes rolled in with a Sweetened Lingonberry with Cream Cheese
Frozen Yogur Romanoff Sundae
Fresh Strawberries marinated in Cointreau, Vanilla Frozen Yogurt and Chopped Pistachio Nuts
No Sugar Added Frozen Desserts
Sitron Mousse
Light Creamy Lemon Mousse Served with Rhubarb Pure
Almond Berry Crumble Cake
Served with fresh Berry Compote

Tinkerbelletje schreefCOLONIk mag over 4 dagen al gaan smullen! Ben zo benieuwd
Jaloeeeeeers!calimero schreefCOLONNog paar weekjes en dan jammie smullen van frozen


